Milk chocolate with Kampot pepper - .pepper..chocolate (50g)

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 Taste of red Kampot pepper
·   Milk chocolate in BIO quality, bean2bar cocoa beans directly from farmers
·   From the family chocolate factory HERÚFEK from Čejče
·   Handmade, direct trade purchase of the highest quality chocolate
·   Beautiful illustrated cover with images of Cambodia and pepper
·   Also suitable as a beautiful gift, inside the story of both brands

€7,95

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Milk chocolate with Kampot pepper - .pepper..chocolate (50g)

Milk chocolate with Kampot pepper - .pepper..chocolate (50g)

€7,95

€7,95

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Testovací text

Cooperation

Composition

Characteristics

Usage

Packaging

Cooperation

Honest chocolate from Moravia with an extra story and mission.

We are connected to the Herůfek chocolate factory by the philosophy of helping those who truly deserve it, adhering to equally fair principles and the same passion for the best tastes from afar. The South Moravian chocolate factory of the Herůfek couple is as sweet as its chocolate products, handmade from the best organic cocoa beans purchased directly from farmer families at fair trade prices.

Composition

Red Kampot pepper, found in this product, is a specialty of Kampot plantations.


At these plantations, the peppercorns are left to ripen until they reach a deep red color full of fructose. They are then harvested and sun-dried, giving them their characteristic dark reddish hue.

Rare red pepper is an explosion of fruity notes with milder pungency. Initially, notes of rose and rosehip dominate, which gradually give way to dried cherries. After two to three minutes, the most characteristic aromas of Kampot pepper begin to emerge, such as citrus fruits, dried mandarins, and the earthy crust of sourdough bread.

Ingredients: organic cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter, organic Kampot pepper 2%, minimum cocoa solids content 54%. All types of nuts, peanuts and milk are processed in production.

Characteristics

Almost everyone has tasted milk chocolate, but very few have tasted milk chocolate with pepper.

We decided to try this experiment and the result was better than expected. 20 grams of the best red pepper from Kampot to 50 grams of selected chocolate creates a combination that has no equal.

Milk chocolate is made from strictly selected cocoa beans in organic quality obtained directly from farmers in South America. The family chocolate factory Herůfek processes beans using traditional methods, thanks to which it obtains the most delicate chocolate that literally melts on your tongue.

Usage

Carefully selected ingredients without compromises

You can indulge in the delicate milk chocolate with the slightly pungent notes of Kampot pepper just for the taste, or it is suitable for decorating desserts. Whether you break off just a small piece or the entire bar disappears in a moment, we leave it up to you.

Packaging

Simple, sustainable and beautiful, that is our motto, which we try to follow for all our packaging.

To further emphasize the uniqueness of this chocolate, we pack it in packaging with beautiful illustrations by the BUTTERFLIES & HURRICANES studio, which, when combined, tell the story of the Herůfek chocolate factory and .pepper..field. The packaging is also made of paper, so it can be easily recycled.