Ghee ORGANIC 340ml

České ghíčko s.r.o.

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• Handmade Ghee with an emphasis on quality, aroma and taste
• Ideal for cooking, baking and frying
• Contains vitamins A, D, E, K, omega 3 and 6 fatty acids and butyric acid.
• Supports digestion, weight loss, cleanses the body of toxins and benefits the brain and nervous system.

€11,95

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Cooperation

Characteristics

Composition

Usage

Ocenění

O značce

We have been cooking, fermenting and perfecting Ghee for over 10 years.

And it still makes sense to us! When you combine quality ingredients and careful production, you create Ghee that will perfume your kitchen and caress your soul. And that's how food should be, in our opinion.

Characteristics

"Sometimes aroma and taste create a literally heavenly connection, and here it happened."

Says the judge from the Great Taste Awards 2024.

The best we have for you! Bio Ghee is a pure butter fat suitable for any heat treatment. Moreover, it is made from fresh butter from organic farms and, in season, grass-fed quality. You can recognize Bio Ghee at first glance - it is yellower than the classic one. And if it is just cooked from grass-fed, that yellowness will shine right at you from the pantry. Of course, we also smuggle a larger amount of vitamins and CLA acid into Ghee.

Composition

Ghee contains vitamins A, D, E, and K.

Thanks to omega 3 and omega 6 fatty acids, it helps lubricate the nervous system and brain. Butyric acid, in turn, protects the intestines from inflammation and helps maintain healthy insulin levels in the body. Ghee also improves digestion and helps with weight loss, because the energy of fatty acids helps burn fat, and it also binds toxins and free radicals, which it removes from the body. Ghee is simply a superfood, even for those allergic to lactose. By passing the butter, we get rid of the allergen, but the taste and aroma of butter remain even for those who otherwise have to deny themselves it. We pack ghee in 340ml jars. You do not need to refrigerate Bio Ghee and it will last up to 24 months unopened. Ghee has a high smoke point, so it does not overheat. You will not have a hard time after frying in Ghee. Quite the opposite.

Usage

You won't have a hard time after frying in Ghee. Quite the opposite.

Apart from the main thing, which is fresh organic butter, our production is unchanged. We slowly and for a long time pass organic butter, so you can count on a long shelf life and the taste and aroma of butter. It will perfume your kitchen whether we fry, bake, cook, prepare a base for soup or pour melted organic Ghee over potato dumplings or semolina porridge.

Awards

Gastro Oscar for Ghee!


The award from the hands of chefs, renowned food critics and experts in selected delicacies has also come to us in Vysoké Mýto. We sent 4 representatives to the international Great Taste competition and all of them made it to the winners' ranks!