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Kampot black pepper - gastro packaging 500g

·    500g of the highest quality black pepper
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable Doypack bag
·    Package intended for gastro businesses
·    Pepper flavor with notes of camphor, citrus, and nectarine
·    Suitable for red meat, soups, sauces, and pasta
·    Awarded 2 stars Great Taste

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Kampot black pepper - gastro packaging 500g
500g
Kampot black pepper - gastro packaging 1000g
1000g

€68,95

The recommended amount per dose is 0.5g

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Kampot black pepper - gastro packaging 500g

Kampot black pepper - gastro packaging 500g

€68,95

€68,95

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Testovací text

Origin

Characteristic

Processing

Usage

Package

Award

Origin

Kampot pepper is grown in the Kampot province located in the far south of Southeast Asian Cambodia.

This is an area that, thanks to its coastal climate and geological conditions, allows local farmers to produce pepper of the highest quality in the world. It is no wonder that this pepper has been granted a protected geographical indication, similar to French champagne.
We purchase pepper from small family farms under direct trade conditions, which ensure fair compensation for every grower, and we strive to promote this approach among other traders.
Thanks to this, by purchasing from us, you not only get pepper of the highest quality but also the assurance that you are buying a sustainable and morally responsible product that helps provide its producers with medical care and education for their children.. 

Characteristic

Black pepper releases notes of eucalyptus, camphor, and thyme when ground, accompanied by the scent of lime peel.

These gradually transition into a seaside aroma with developing fruity notes. The dominant aroma is peach and nectarine, accompanied by the scent of pine and earthy tones of Cambodian mountain soil full of minerals.

Processing

In the case of black pepper, the grains are harvested when the peppercorns are still green.

Subsequently, they are dried in the intense Cambodian sun, where they acquire their characteristic black color and wrinkled surface.

Thanks to careful selection meeting the strict quality requirements for pepper exported from Kampot, set by the Kampot Pepper Association, only the best grains are handpicked. These are then vacuum-packed to preserve quality and freshness during the journey to the Czech Republic, where they are further selected, packed, and delivered right to your table.

Usage

Thanks to the different taste, aroma, and pungency, different types of pepper are suitable for various purposes. Black pepper is a universal spice that fits well in almost any dish.

However, it is ideal to pair it primarily with dark red meat. It elevates every steak on the grill or pan to perfection, but it also finds its use in classic sauces, soups and it pairs wonderfully with pasta. The finer you crush the pepper, the more intense the pungency will be, whereas larger fragments or whole grains lend the dish more specific pepper tones.

Package

Thanks to the materials used and the special bag sealing technology, air and moisture do not reach the pepper.

Because of this, the grains retain their authentic taste and aroma of Kampot pepper even after opening the bag. After emptying, you can also upcycle the bags as part of sustainability and continue to use them in a variety of other ways. We pack the pepper in resealable bags with a capacity of 20 to 1000 grams. Each Package also includes a brochure that brings you the story of the world's best pepper and introduces the world of .pepper..field.

Award

Quality is our top priority, as confirmed not only by the certificates our pepper carries but also by the awards it receives from international competitions.

Among the most significant is the award given to our pepper in the context of the Great Taste competition, one of the most prestigious contests in the world of gastronomy.

However, sustainability is also important to us, which we do not perceive as just empty words, as demonstrated by the SDG's award given to truly sustainable and socially responsible projects.