Mix&Match (2+1)

·    120g of coarse-grained sea salt of the highest quality
·    Collected in the province of Kampot in Cambodia
·    Packed in a resealable Doypack bag
·    Ideal for grinding in a mill
·    Suitable for everyday cooking, preserving, marinating, and decorating
·    Delicate taste of sea minerals

· 50g of the highest quality white pepper
· Grown in the Kampot province of Cambodia
· Packed in a resealable Doypack bag
· Pepper flavor with notes of camphor, cedar, and citrus
· Suitable for poultry, fish, seafood, and salads
· Awarded 2 stars Great Taste

·    20g of the highest quality white pepper
·    Grown in Kampot province, Cambodia
·    Packed in a resealable Doypack bag
·    Pepper flavor with notes of camphor, cedar, and citrus
·    Suitable for poultry, fish, seafood, and salads
·    Awarded 2 stars Great Taste

· 40g of fermented green pepper of the highest quality
· Grown in the province of Kampot in Cambodia
· Vacuum packed for maximum freshness with the option of a glass jar
· Peppery taste with fresh notes and a slightly salty flavor
· Suitable primarily for seasoning
· Awarded 3 stars Great Taste

·    40 g of green pepper of the highest quality
·    Grown in the province of Kampot in Cambodia
·    Preserved with sea salt from Kampot
·    Vacuum-sealed to maintain maximum freshness with the option of a glass jar
·    Pepper flavor with notes of tea leaves, citrus, and sea minerals
·    Suitable for meat, use in Indian and Asian cuisine, and side dishes
·    Awarded 3 stars Great Taste

·    100g of the highest quality fleur de sel
·    Collected in the province of Kampot in Cambodia
·    Packed in a resealable Doypack bag
·    Suitable for final seasoning of dishes
·    Fresh and crispy taste with notes of sea minerals

·    100g of fermented green pepper of the highest quality
·    Grown in the Kampot province in Cambodia
·    Vacuum sealed for maximum freshness
·    Pepper flavor with fresh notes and a mildly salty taste
·    Especially suitable for seasoning
·    Awarded 3 stars Great Taste

·    100g of the highest quality white pepper
·    Grown in the Kampot province of Cambodia
·    Packed in a resealable Doypack bag
·    Pepper flavor with notes of camphor, cedar, and citrus
·    Suitable for poultry, fish, seafood, and salads
·    Awarded 2 stars Great Taste

☑️ 20g of freeze-dried fermented green pepper of premium quality
☑️ Lightly spicy, with a touch of sea salt
☑️ Crushed into flakes for easy seasoning of dishes even without a grinder
☑️ Simply pour directly from the resealable doypack bag
☑️ Fermentation and freeze-drying make green pepper more intense and flavorful
☑️ Awarded 3 stars Great Taste for great taste

·    100g of salty flake crystals of the highest quality
·    Collected in the Kampot province of Cambodia
·    Packed in a resealable Doypack bag
·    Suitable for final seasoning of dishes and decoration
·    Fresh and crispy taste with notes of sea minerals

·    20 g of red freeze-dried pepper, which we developed as the first in the world
·    Special batch of only 1600 doypack bags
·    For the first time, 3 flavors in one ball - sweet, spicy, and salty!
·    Sweetness and spiciness of fully ripe red pepper, complemented by a salt flower from Kampot
·    Very intense flavor tones thanks to the freeze-drying process
·    Thanks to the 3 flavors in the ball, it works as a complete seasoning for grilling and cooking
·    Follows the green freeze-dried Kampot pepper awarded the highest GOLDEN FORK prize
·    Limited edition in collaboration with chef Marek Fichtner, president of Bocuse d'Or

·    100g of the highest quality green pepper in brine
·    Grown in the province of Kampot in Cambodia
·    Vacuum-sealed to preserve maximum freshness with the option of a glass jar
·    Pepper flavor with notes of tea leaves, citrus, and sea minerals
·    Suitable for meat, Indian and Asian cuisine, and side dishes
·    Awarded 3 stars Great Taste

·   250g of the highest quality white pepper
·   Grown in the Kampot province of Cambodia
·   Packed in a resealable Doypack bag
·   Pepper flavor with notes of camphor, cedar, and citrus
·   Suitable for poultry, fish, seafood, and salads
·   Awarded 2 stars Great Taste

·   Black pepper of the highest quality
·   Grown in the Kampot province of Cambodia
·   Packed in a resealable Doypack bag
·   Peppery taste with notes of camphor, citrus, and nectarine
·   Suitable for red meat, soups, sauces, and pasta
·   Awarded 2 stars Great Taste

·    20 g of delicate whole balls of organic pepper from our farmers
·    Fermented and freeze-dried green pepper of premium quality
·    Lightly spicy, with a touch of Kampot sea salt
·    Universal seasoning for all dishes - from meat to vegetables
·    1st process - fermentation - ensures a rich taste with tea notes
·    2nd process - freeze-drying - extracts water and intensifies these flavors
·    Just sprinkle directly on food, no grinder needed, very strong pepper
·    Organic BIO pepper from our best growers

·    50g of the highest quality green freeze-dried pepper
·    Grown in the province of Kampot in Cambodia
·    Packed in a resealable Doypack bag
·    Peppery flavor with notes of green tea, citrus, and sea salt
·    Suitable for pasta, sauces, soups, meat, and desserts
·    Awarded 3 stars Great Taste and the Golden Fork award

·    40g of fermented green pepper of the highest quality
·    Grown in the province of Kampot in Cambodia
·    Vacuum-sealed to maintain maximum freshness with an option of a glass jar
·    Pepper flavor with fresh tones and a mildly salty taste
·    Exclusive gift Package – an ideal gift for gourmets in an elegant presentation
·    Suitable primarily for seasoning
·    Awarded 3 stars Great Taste

·    100g of fermented green pepper of the highest quality
·    Grown in the Kampot province in Cambodia
·    Vacuum-sealed to preserve maximum freshness
·    Pepper flavor with fresh notes and a slightly salty taste
·    Suitable primarily for seasoning
·    Exclusive gift Package – an ideal gift for gourmets in an elegant presentation
·    Awarded 3 stars Great Taste

·    40 g of green pepper of the highest quality
·    Grown in the province of Kampot in Cambodia
·    Preserved with Kampot sea salt
·    Vacuum-packed to maintain maximum freshness with the option of a glass jar
·    Peppery taste with notes of tea leaves, citrus, and sea minerals
·    Suitable for meat, use in Indian and Asian cuisine, and side dishes
·    Exclusive gift Package – an ideal gift for gourmets in an elegant presentation
·    Awarded 3 stars Great Taste

·    Dark red pepper of the highest quality
·    Grown in the province of Kampot in Cambodia
·    Packed in a resealable Doypack bag
·    Carefully selected from the finest red peppercorns
·    Pepper flavor with notes of cherries, flowers, and forest fruits
·    Perfectly suited for fish, poultry, desserts, and drinks
·    Awarded a star Great Taste

· Red pepper of the highest quality
· Grown in the Kampot province of Cambodia
· Packed in a resealable Doypack bag
· Peppery taste with floral and red fruit notes
· Suitable for salads, risotto, fish, desserts, and drinks
· Awarded 2 stars Great Taste

· 100g of the highest quality green pepper in brine
· Grown in the Kampot province of Cambodia
· Vacuum sealed to preserve maximum freshness with the option of a glass jar
· Pepper flavor with notes of tea leaves, citrus, and sea minerals
· Suitable for meat, Indian and Asian cuisine, and side dishes
· Exclusive gift Package – an ideal gift for gourmets in an elegant presentation
· Awarded 3 stars Great Taste