Protein chips with black Kampot m pepper and lime

·    Healthy alternative chips for a trip, for the TV and the gym
·   Made from pea flour with 18% protein content
·   Taste inspired by traditional Cambodian pepper sauce
·   80 grams packed with excellent flavor and intense spiciness
·   Contains fiber and omega 3 and 6 fatty acids
·   Vegan, free from E additives, preservatives, and gluten


€3,95

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Protein chips with black Kampot m pepper and lime

Protein chips with black Kampot m pepper and lime

€3,95

€3,95

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Ingredients

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Cooperation

Strips Chips: when tasty and healthy go hand in hand.

In 2015, Strips Chips decided to break the taboo around chips and started making chips that not only taste great but, thanks to the legumes from which they are made, you can enjoy guilt-free. Lentils, peas, chickpeas, or beans are rich in proteins, carbohydrates, and fiber, making them a great snack and an ideal choice when your sweet tooth kicks in.

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Ingredients

Black Kampot pepper, when ground, releases notes of eucalyptus, camphor, and thyme accompanied by the scent of lime peel.

They gradually flow into a coastal aroma with evolving fruity notes. The dominant aroma is that of peach and nectarine, accompanied by the fragrance of pine and the earthy tones of Cambodian mountain soil rich in minerals.

Ingredients: Pea flour 86%, Kampot Black pepper 5%, rapeseed oil, lime, sea salt, spice mix, carrot, parsley, yeast extract. Net weight 80g.

Chips contain 18% protein. Suitable for vegans. Free from gluten, preservatives, and E-numbers.

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Characteristic

Do you sometimes enjoy delicious chips, but always have plenty of guilt alongside your meal?

In that case, try the healthy alternative in the form of protein chips made from pea flour. It contains a large amount of plant-based proteins, fiber, and omega-3 and six fatty acids, which are beneficial to our body. However, do not look for any E-numbers, preservatives, or gluten in our chips.

We have enriched this crunchy indulgence with black Kampot pepper, which perfectly complements the taste of lime. In fact, black Kampot pepper and lime originate from the iconic Cambodian pepper sauce that our farmers mix into every meal. Thanks to this combination, the chips are refreshing, nicely spicy, and so delicious that you won't know when to stop.

Usage

A companion for romantic evenings or a mountain hike.

Chips go perfectly with beer or wine, but thanks to their energy values, they can also serve as a hearty snack during the day or on hikes, or even as an energy reserve while exercising.

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Package

We don't sell rabbits in a bag, but chips in a bag with a transparent section, so you know what you're getting into.

Package is simple and a bit inflated, so that the chips won't get damaged if you carry them in a bag or even a backpack.