Salt pyramids – flake salt in a luxury gift jar made of frosted Czech glass 170 g

The delicate manual work, which has remained unchanged for hundreds of years, is how the harvesting of sea coarse-grained salt appears.

It crystallizes on the surface of special pools called saliny, into which water from the ocean rushes and is enclosed. The water gradually evaporates under the influence of the sun and wind, and salty crystals form on its surface.

The resulting crystals are hand-collected, without any technological intervention, only with the help of long wooden rakes. As a result, the structure of the salt remains consistent and is always perfectly pure and of the highest quality.

The collection and processing of sea salt, just like with pepper in Kampot, are handled by individual small farms. Families of salt farmers pass down the tradition of salt production from generation to generation. Therefore, the salt is of absolute organic quality, without the need for any subsequent refining. And just like with pepper, even from these farmers, the salt is purchased directly, to ensure that they receive the well-deserved reward for their hard work.